Quality Food, Functions & Accommodation In Swindon, Wiltshire
book_online

Book A Room

Check-in Date
Check-out Date
SUNDAY LUNCH TAKEAWAY MENU

12-4pm

Prime Roast Beef £13.00
Roast Supreme of Chicken £12.50
Roast Pork Loin & Crackling £13.00
Golden Beat & Bean Pie (v) £12.50

All served with Yorkshire Pudding, Stuffing, Garlic & Thyme Roasted Potatoes, Pigs in Blankets (excluding the Vegetarian option) Winter Vegetables and Gravy

Children's roasts available £6.50

Desserts
Mango & Passionfruit Cheesecake £6.00
White Chocolate and Raspberry Roulade £4.50
Chocolate Brownie, Fresh Cream £6.00